TEXELFANS
In De Koog, just a few steps from the high street, you’ll find a restaurant where everything comes together: atmosphere, flavour, and hospitality. Restaurant Bij Kogerstaete is the kind of place where the evening simply feels right. From the service to the plate, from the first glass to dessert. Whether you live on Texel, are visiting the island, or simply want an exceptionally good dinner, this is an address worth a detour.
A dinner to savour
The atmosphere is relaxed, the interior warm and modern. There is no rush at the table, just a pleasant rhythm where every course is given space. The menu changes with the season and offers a balanced selection – clear and thoughtfully composed. You can opt for a three or four-course menu or order à la carte.
What arrives at the table is spot on. Beautiful ingredients, carefully prepared. Think of fresh fish, slow-cooked meat, or perhaps a vegetable dish that truly stands out. Every plate hits the mark – from the flavour to the presentation.
A wine list with character
Wine lovers are in excellent hands here too. The list contains a lovely mix of classics and new discoveries, featuring wines from France, Italy, and South America, among others. Do feel free to ask for advice: the pairings with the menu are expertly chosen. And if you find a favourite? You can simply take the bottle home with you – or back to your room if you are staying the night.
Sleep above your dinner plate
The fact that Hotel Kogerstaete is situated above the restaurant is a luxury – but certainly not a requirement. You are more than welcome to visit solely for dinner. However, those who do decide to stay will discover rooms that are just as thoughtfully designed as the dinner downstairs.
From standard rooms to suites with wellness showers or sunshowers: everything is comfortable, spacious, and furnished with an eye for detail. And the next morning, an à la carte breakfast awaits you, served at your own pace. Fresh, beautifully presented, and exactly what you need after a relaxing evening.
Click here for more information about the hotel!
The perfect combination
Restaurant Bij Kogerstaete and Hotel Kogerstaete are a winning duo – but both function perfectly on their own. Feel free to come just for dinner. Or just for a night away. But those who choose both will discover how wonderful it is when everything falls into place.
Since November 2018, the hotel and restaurant have been run by Simon Fulcri and Desiré Boks, who completely renovated the building to their own taste. Together with their team, they provide a place where hospitality, comfort, and quality go hand in hand.
